Thursday, August 16, 2018

Buying and Eating: August 1-15

We are working with a smaller allotment this month due to our week with Mike's family on Conesus Lake.  I reduced the budget by seven days.

Our allotment for August is $ 295.44.

What We Ate:  Gazpacho and sandwiches;  ham and pea Alfredo, fresh fruit with yogurt, three bean salad; breakfast for dinner; meals at the lake; vegetable soup from the freezer, salad, and Chinese pancakes from the freezer; hot dogs on the grill, cheesy potatoes, fruit salad, corn off the cob with salsa; lasagna, peas, cheesy bread, fruit salad; ribs, baked potatoes, fruit salad, three bean salad

What We Bought:

Tops:  watermelon, Motts cranberry-Apple juice (60oz), Dole mandarin oranges (4), Kraft shredded cheese (4) $16.12

Aldi:  avocados (2), cream cheese, grapes. $ 4.59

Tops:  eggs, potatoes (5 lb.)  $ 2.78

Total Groceries:  $23.49

Eating Out:

Lunch with Dad:  $ 25.46
Lunch with Angela:  $ 10.07

Total Eating Out:  $35.53

Grand Total:  $59.02

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