Thursday, August 1, 2019

Buying and Eating: July 16-31

Remaining Allocation for Month:  $90.72

What We Ate:  vegetarian chili over baked potatoes; Thai noodles; Vegetarian meatloaf, roasted vegetables, bread pudding;  fried bologna sandwiches and; bean tostada and cor;n vegetarian split pea soup; hamburgers bleu cheese pasta, Mexican been tostada and corn;  sausage patties, fried potatoes, beets;  macaroni and cheese; Buffalo wing pasta; Vegetarian vegetable soup; lentil and bacon soup; Cuban black bean soup; tuna noodle casserole, peas and fresh fruit; potato salad, ham; leftover


What We Bought:  Not much after my heavy shopping of the last two weeks.


Cheesehaven:  smoked white fish  $5.44 (while on vacation)

Tops:  Italian bread, sliced mushrooms (2)  $2.97

Bread Store:  rye, English muffins, bagels, multigrain  $3.71

Price Rite:  celery, peaches, plums, nectarines, mustard $3.56

Grocery Total:  $15.68

Eating Out:

Mike lunch $2.12 at Taco Bell

Amount to Cushion:  $72.92

Considering all the salvage shopping done earlier in the month, I am surprised to have anything for adding to the cushion.

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