Saturday, May 7, 2016


Yesterday we did four lift bridges and ten locks.

We are now moored at Whitchurch where we will spend the day exploring the town.

I'm hoping to buy some of the Blue Cheshire cheese Whitchurch is famous for.

  We will also be on the lookout for interesting shops as we enjoy this little village that time seems to have left unchanged.

And the weather is even cooperating with lovely sunshine so what more could we ask for.

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