$381.61 allocated for the month with a cushion of $322.34
We were on a riverboat vacation down the Mississippi December 14 through the 26. Therefore, we decided to do only one accounting this month.
What We Ate:
Appetizer assortment; leftover pork chops and accompaniments; Philly cheese steak; grilled ham and cheese with tomato soup; leftovers; homemade mushroom soup with fresh bread; sausage stuffed mushrooms, baked potato rounds, roasted Brussels sprouts; nachos from the freezer, fried cheese, salad; mushroom and sausage frittata, yoghurt with fresh mandarins, leftover potatoes and fried cheese; doctored pizza and chips; appetizers at the hotel in Memphis; chicken, Brussels sprouts, red beans and rice, garlic bread; red beans and rice casserole with chicken and cheese, left over Brussels sprouts and bread, chicken sandwiches, red beans and rice soup with bread; lasagna from the freezer; appetizer assortment
What We Bought:
Pretzels ( for car trip to and from New York) $3.69
Aldi: mushrooms (4), avocados (3), cucumber, mini sweet peppers, Roma tomatoes, mandarins, baby lettuce. $15.38
Giant Eagle: ground beef (6 lbs), iced tea (free), salmon (lb) $18.67
Country Fair: deli ham, deli roast beef, deli provolone (lb each), kielbasa (2) $13.65
Aldi: cereal (2), figs (2) $6.56
Giant Eagle: 30 lbs. Flour, 12 lbs sugar. $ 8.91
Price Rite: cheese (3), butter (2) $9.74
Grocery in New Orleans: chicken, Brussels sprouts, red beans and rice, garlic bread. ( used the kitchenette in room) $20.40
Cost of processing Mike's deer. $75
Aldi: heavy cream (4), pepperoni, salami (2), green beans (2), cheese (15), tomatoes, peanuts, fresh spinach, romaine lettuce, eggplant, cucumbers (3), zucchini, colored peppers, cabbage. $73.00 ( a restocking after our vacation)
Eating Out:
Aunt Millie's (on way home from New York) $20.69
Lunch with Joyce. $10.75
Lunch at Gus's in Memphis. $22.40
Lunch at Graceland. $12.55
BBQ lunch in Memphis. $32.00
Lunch in Memphis. $17.97
Pizza in New Orleans $5.99
Taco Bell in Cleveland $8.97
Lunch at airport: $4.43
We spent $255.00 on groceries and $122.35 on restaurant meals this month for a total of $377.35. We get to add a grand total of $4.26 to the cushion, meaning we end the year with a cushion of $326.60.
We were on a riverboat vacation down the Mississippi December 14 through the 26. Therefore, we decided to do only one accounting this month.
What We Ate:
Appetizer assortment; leftover pork chops and accompaniments; Philly cheese steak; grilled ham and cheese with tomato soup; leftovers; homemade mushroom soup with fresh bread; sausage stuffed mushrooms, baked potato rounds, roasted Brussels sprouts; nachos from the freezer, fried cheese, salad; mushroom and sausage frittata, yoghurt with fresh mandarins, leftover potatoes and fried cheese; doctored pizza and chips; appetizers at the hotel in Memphis; chicken, Brussels sprouts, red beans and rice, garlic bread; red beans and rice casserole with chicken and cheese, left over Brussels sprouts and bread, chicken sandwiches, red beans and rice soup with bread; lasagna from the freezer; appetizer assortment
What We Bought:
Pretzels ( for car trip to and from New York) $3.69
Aldi: mushrooms (4), avocados (3), cucumber, mini sweet peppers, Roma tomatoes, mandarins, baby lettuce. $15.38
Giant Eagle: ground beef (6 lbs), iced tea (free), salmon (lb) $18.67
Country Fair: deli ham, deli roast beef, deli provolone (lb each), kielbasa (2) $13.65
Aldi: cereal (2), figs (2) $6.56
Giant Eagle: 30 lbs. Flour, 12 lbs sugar. $ 8.91
Price Rite: cheese (3), butter (2) $9.74
Grocery in New Orleans: chicken, Brussels sprouts, red beans and rice, garlic bread. ( used the kitchenette in room) $20.40
Cost of processing Mike's deer. $75
Aldi: heavy cream (4), pepperoni, salami (2), green beans (2), cheese (15), tomatoes, peanuts, fresh spinach, romaine lettuce, eggplant, cucumbers (3), zucchini, colored peppers, cabbage. $73.00 ( a restocking after our vacation)
Eating Out:
Aunt Millie's (on way home from New York) $20.69
Lunch with Joyce. $10.75
Lunch at Gus's in Memphis. $22.40
Lunch at Graceland. $12.55
BBQ lunch in Memphis. $32.00
Lunch in Memphis. $17.97
Pizza in New Orleans $5.99
Taco Bell in Cleveland $8.97
Lunch at airport: $4.43
We spent $255.00 on groceries and $122.35 on restaurant meals this month for a total of $377.35. We get to add a grand total of $4.26 to the cushion, meaning we end the year with a cushion of $326.60.
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