Thursday, March 5, 2020

2020 Meal Plan: February 16-29

Vegetarian:  macaroni and cheese; beans and greens over pasta;  fried fish

Low Meat:  Mexican pizza; pork salad; sausage and pepperoni pizza; Alfredo noodles with ham and peas; Cajun nachos; sausage and lentil loaf;  lemon chicken and barley; nachos

Meat:  kielbasa; grilled brats; grilled Cajun sausage

Vegetarian  3
Low Meat  8
Meat  3

Would like to increase our vegetarian meals, especially since we are in Lent.

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