Allocation for the Month: $357.30
Cushion: $1008.96
What We Ate: bleu cheese strata, mixed vegetable, fruit and yogurt; stromboli and popcorn; pasta e fagioli and bruschetta; cheesy lasagna and garlic bread; bean and cheese nachos;; southern bbq; leftover pepperoni pizza; lemon chicken with barley ; cheese and crackers; Welsh rarebit; baked potato bar
What We Bought:
Save a Lot: potatoes (8#) $2.
Giant Eagle: free chobani yogurt
Aldi: grapes (1.68#), dates 4#)) $5.44
Aldi: flour (3), dark Moro cherries (8), butternut squash (2#), acorn squash (2.79#) $23.95
Aldi: butter (6), whipped toppinf, crescent rolls, cherries (4), Swiss fondue $29.07
Total for Groceries: 60.46
Eating Out :
Lunch with cousins $18.89
Pizza Dinner in D.C. $6.79
Dinner in D.C. $44.00
Lunch in Akron $4.27
Total for Eating Out: $73.95
Grand Total for Two Weeks: $134.41
Remaining for Month: $222.89
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